
Black Truffle
Black Winter Truffle
Tuber Melanosporum
Hand-hunted at dawn with trained dogs in the oak forests of the Rhodope Mountains, our Black Winter Truffle carries the same intensity that has made Tuber Melanosporum the standard-bearer of European gastronomy for centuries. Its black, finely veined flesh releases deep notes of cocoa, damp forest floor, and toasted hazelnut. Shave it fresh over risotto, pasta, or scrambled eggs.
- Origin
- Rhodope Mountains, Bulgaria
- Season
- November – March
Pairs beautifully with
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Weight
Shipped in temperature-controlled packaging across Europe.